Mothers under pressure as Japan pushes return to a traditional diet The Japanese government’s shokuiku (food education) campaign entered a new phase recently that again places rice-based dishes at the forefront of the national diet. Shokuiku started in 2005 in response to concerns over rising lifestyle-related diseases, food safety and national food sufficiency, and for […]
Food education in Japan
Sign-up to receive the Asian Currents articles.
Sign-up to receive the latest news updates.